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The choices we make affect the world around us, but they also impact our daily lives in profound ways. Sarah’s 16-year-old son, who was diagnosed with a sensory processing disorder at age five, was the main driving factor behind her family’s decision to buy a farm and grow most of their own food. As you may already know, there are numerous correlations between environment, nutrition, and how a child heals, recovers, and displays their best qualities, whether they are on the autism spectrum or not. In today’s episode, we learn from Sarah’s observation of her son working through how his body is responding to his own choices and examine the relationship between choice and consequence. We also invite you to consider the choices that you make on a daily basis and how they may help or hinder you in achieving your goals. Tune in today to learn more!
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The choices we make affect the world around us, but they also impact our daily lives in profound ways. Sarah’s [...]
27:24 min
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As we enter the final stages of summer following the June solstice, we want to take some time to tell [...]
26:52 min
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Anger is something that we all struggle with from time to time. In this episode, our host, Sarah Southwell, opens [...]
17:49 min